Soletti Salzstangerl

Thin salted pretzel sticks · Soletti · Salty snacks

9/10must-try

Why it's worth it

Made to the original 1949 recipe with Austrian flour and rock salt, Soletti is the country's TV-snack default with brand recognition over 95%. Reviewers call them the best salt sticks in the world, and the Austrian version noticeably outclasses generic Czech salt sticks.

Taste

Thin, brittle salt sticks with a light pretzel crunch and scattered nuggets of rock salt

Score breakdown

Can't get it at home3/4

Review evidence3/3

Local icon status2/2

Everyday availability1/1

Nutrition

Nutri-Score AVery good nutritional quality

Nutritional values per 100 g

Energy value1576 kJ · 376.7 kcal

Fats3 gincluding saturated fatty acids0.3 g

Carbohydrates77.7 gincluding sugars1.7 g

Protein12 g

Salt0 g

Alcohol0 % vol

Source: Open Food Facts label data (may lag pack reformulations).

Where & what you'll pay

Billa

Spar

Hofer€EAN 9000159161400

If you know Czech shelves

Czech 'slane tycinky' (salt sticks) are the direct category analog; Soletti is the Austrian benchmark version

Sources

“fine and strewn with little nuggets of salt, with a lovely light pretzelly crunch”
cheeseburgercrisps.blogspot.com (blog)
“the popularity and familiarity ratings of over 95%”
www.yumda.com (news)

Curated 2026-07-06. Image: Open Food Facts contributors, CC-BY-SA.