Papadopoulou Miranda (Filled Sandwich Biscuits)

Cream-filled sandwich biscuits · Papadopoulou · Biscuits & wafers

worth it

Why it's worth it

Miranda has been a Papadopoulou household name since the 1930s, a filled sandwich biscuit that, in the company's telling, won over all Greek families. It is a nostalgic Greek childhood biscuit rather than a gourmet buy, and there is no branded equivalent on Czech shelves.

Taste

Two crisp vanilla biscuits sandwiching a sweet cream filling; light, sweet and nostalgic

Why this rating

You can’t get this at homesold in Czechia, but the local variant differs

Reviewers rave about itthin evidence — fewer independent reviews found

A local icona national icon

Easy to findstocked in mainstream chains at everyday prices

Scores 6 of 10 on our published rubric.

Nutrition

Nutri-Score EBad nutritional quality

Nutritional values per 100 g

Energy value1933 kJ · 462 kcal

Fats14 gincluding saturated fatty acids5.2 g

Carbohydrates76 gincluding sugars24 g

Protein7.2 g

Salt0.7 g

Source: Open Food Facts label data (may lag pack reformulations).

Where & what you'll pay

AB Vassilopoulos

Sklavenitis

My Market€EAN 5201004041272

If you know Czech shelves

Czech filled sandwich biscuits (e.g. BeBe) are cousins; Miranda is the nostalgic Greek brand

Sources

“Miranda biscuits, Sandwich Biscuits and Cream Crackers win over all Greek families who enjoy them at every occasion”
papadopoulou.gr (brand)

Curated 2026-07-21. Image: Open Food Facts contributors, CC-BY-SA.