Medve Natúr (Spreadable Cheese Triangles)

Spreadable processed cheese triangles · Medve · Dairy & desserts

must-try

Why it's worth it

Medve ('bear') cheese has been made in Hungary since 1925 and a blogger calls it a typical Hungarian specialty worth tasting on its own. The bear-box triangles are a nostalgic breakfast item that Czech shops do not carry.

Taste

Soft, mild, creamy processed cheese; salty-milky, spreadable

Why this rating

You can’t get this at homenot sold in Czechia — distinctly local

Reviewers rave about it2 sourced review quotes on file

A local icona national icon

Easy to findstocked in mainstream chains at everyday prices

Scores 9 of 10 on our published rubric.

Nutrition

Nutri-Score EBad nutritional quality

Nutritional values per 100 g

Energy value1026 kJ · 247 kcal

Fats20 gincluding saturated fatty acids13 g

Carbohydrates4.8 gincluding sugars4.8 g

Protein12 g

Salt2 g

Source: Open Food Facts label data (may lag pack reformulations).

Where & what you'll pay

Tesco

Spar

Auchan€EAN 5997684502218

If you know Czech shelves

Close CZ analog is Veselá kráva or Apetito triangles; Medve is the Hungarian version

Sources

“believe me, this cheese is fantastic even eaten by itself. It is absolutely worth tasting it as a typical Hungarian specialty.”
fromhungarywithlove.wordpress.com (blog)
“Creamy, spreadable cheese in foil triangles.”
justbudapest.com (blog)

Curated 2026-09-24. Image: Open Food Facts contributors, CC-BY-SA.