Bonilla a la Vista Patatas Fritas (Tin)

Olive-oil potato chips · Bonilla a la Vista · Salty snacks · Galicia

9/10must-try

Why it's worth it

A Galician cult chip made since 1932 and sold in a reusable tin. El Comidista's editor called them extracrujientes, tienen el grosor perfecto y saben a patata y aceite limpio, and a specialist taster scored them 9 out of 10. They are a distinctly Spanish gourmet chip with no Czech shelf equivalent.

Taste

Ultra-thin (about 1.2 mm) potato crisps fried in olive oil with only potato, olive oil and sea salt; clean, light and persistently crunchy, tasting of potato and clean oil

Score breakdown

Can't get it at home4/4

Review evidence3/3

Local icon status2/2

Everyday availability0/1

Nutrition

Nutri-Score DPoor nutritional quality

Nutritional values per 100 g

Energy value2386.3 kJ · 576 kcal

Fats39.6 gincluding saturated fatty acids6.3 g

Carbohydrates47.9 gincluding sugars1.7 g

Protein6.3 g

Salt0.8 g

Source: Open Food Facts label data (may lag pack reformulations).

Where & what you'll pay

Carrefour

Alcampo€€EAN 8413751001035

If you know Czech shelves

No CZ analog at this tier; a premium olive-oil tin chip well above mainstream Czech bramborové lupínky

Sources

“extracrujientes, tienen el grosor perfecto y saben a patata y aceite limpio”
www.bonillaalavista.com (review)
“las mejores patatas chips del mercado, muy naturales, no aceitosas”
culturavalenciana.es (review)

Curated 2026-07-21. Image: Open Food Facts contributors, CC-BY-SA.